Enter the competition

The selection for the “Trophy Jean Jacques Dietrich” is made by file. Each competitor must complete a registration form and include it in a typed file containing the following elements:

    • The detailed recipes with their progressions.
    • A commissary voucher for each recipes.
    • A curriculum vitae with photo.
    • The sign Rules and Theme of participation

ATTENTION: Only complete files will be taken into account. Any illegible and incomplete file will be considered void.

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Schedule of events

December 31st 2021 Recipe Submission

Deadline for submission of recipes according to the theme of the competition

January 7th 2022 Announcement of Finalists

Announcement of 6 finalist who will be competing at the finale in New York City

April 02nd 2022 Finale

6 finalists to compete at the Institute of Culinary Education in New York City

Partners Of Exception

The success of the Jean-Jacques Dietrich Culinary Trophy is partly due to its partners, which allow L’Académie Culinaire de France – US Delegation to reward participants to the height of their merit, to welcome them and to support them in the best conditions.