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acf.usa.secretary@outlook.com

Enter the competition

The selection for the “Trophy Jean Jacques Dietrich” is made by file. Each competitor must complete a registration form and include it in a typed file containing the following elements:

  • The detailed recipes with their progressions.
  • A commissary voucher for each recipes.
  • A resume with photo.
  • The sign Rules and Theme of participation.
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Only complete files will be taken into account. Any illegible and incomplete file will be considered void.

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Please return your completed signed document and attachment to
acf.usa.secretary@outlook.com
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Exceptional Partners

The success of the Jean-Jacques Dietrich Culinary Trophy is due to its partners, who have enabled the Académie Culinaire de France Delegation - US & Canada to reward participants according to their achievements, welcome them and support them in the best conditions.

News

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New York, 2023 Annual Congress
February 22, 2023

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11th Trophee Passion International 2022
November 13, 2022

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November 10, 2022

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The Final 2022 “Trophy Jean-Jacques Dietrich”
May 1, 2022

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New York, 2022 Annual Congress
March 21, 2022

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“Final Paté-Croute”, 2021
December 5, 2021

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“LES PAINS CUISINÉS” By Sébastien Canonne MOF & Bridor
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Virtual Day of Sharing our Know-How 2021
March 2, 2021

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Virtual Annual Congress 2021
March 2, 2021

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WEBINAR ” The future of Fonction, Form & Flavor”
November 21, 2020

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WEBINAR “Packaging solution for the hospitality industry”
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The Final 2020 “Trophy Jean-Jacques Dietrich”
October 18, 2020

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WEBINAR”Solution for the Hospitality Industry”
July 24, 2020

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New York, 2020 Annual Congress
March 15, 2020

New York, 2020 Annual Congress

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MCF 2019 Annual Congress “San Francisco”
July 11, 2019

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10th Trophy Passion International 2019
April 11, 2019

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Hunter & Friendship diner ACF/MCF 2019
March 26, 2019

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Medailles Joseph Favre
February 21, 2019

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International Catering Cup 2019
February 6, 2019

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Chair of the Academie 2019
July 16, 2017

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Chef Thomas Keller Celebrates His Induction into ACF
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San Diego Congress 2016
July 16, 2016

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September 5, 2012

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Deann Bayless Named 2012’s Dame de l’Annee
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August 27, 2012

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Debbie Stapleton Named 2011’s Dame de l’Annee
August 23, 2011

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Jean-Louis Gerin “Best of Gold Coast 2011”, Connecticut
July 21, 2011

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Kings of Pastry Premiers in Chicago
October 10, 2010

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Chef Jacquy Pfeiffer Receives the Golden Pretzel
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Ariane Daguin Named ACF’s “Dame de l’Annee 2010″
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