Board Members 2020-2025

The Académie Culinaire de France is administered by a Board of nineteen members comprising:

Fabrice Prochasson (MOF)

World President Academie Culinaire de France

Sebastien Baud

President Delegue Academie Culinaire de France US & Canada

Jean louis Gerin

Honorary President

Jean Jacques Rachou

Honorary President

Fabrice Guinchard

Vice President

Olivier Dubreuil

Vice President

Sylvain Leroy

Vice President

Eric Bertoia

Vice President

Gerard Bertholon

ACF Trustee

Luc Holie

ACF Trustee

Sebastien Canonne

ACF Trustee

Jean Jacques Bernat

ACF Trustee

Laurent Richard

ACF Treasurer

Daniel Monneaux

ACF Secretary

Olivier Reginensi

ACF Relation MCF

Herve Riou

ACF Librarian

Aurelien Dufour

ACF Commision Culinarian

Olivier Perret

ACF Canada Representative

Frederic Cyr

ACF Canada Representative