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Join the Pastry Event of the Year at the 2027 Summer Fancy Food Show!
Calling all professional pastry chefs! The North America Pastry Championship — Roland Mesnier Trophy returns to New York City for its 3rd Edition, bringing together outstanding pastry talent from across the United States and Canada.
Held at the Summer Fancy Food Show at the Javits Center, this prestigious competition is your opportunity to showcase your skills, creativity and craftsmanship in front of industry leaders and experts.
Organized by the Académie Culinaire de France USA & Canada Delegation, the 2027 Championship celebrates taste, technical mastery, creativity, artistry, sustainability and professional excellence, with greater creative freedom and an even stronger focus on live execution.
Compete against the best, connect with top professionals and make your mark on one of North America’s leading culinary stages.
July 25 – 26, 2027 Summer Fancy Food Show — Javits Center, New York City
The North America Pastry Championship — Roland Mesnier Trophy is open to professional pastry teams from across the United States and Canada. Each team consists of two competitors — a Team Captain and Sous Chef — between the ages of 22 and 45, with a minimum of three years of professional experience. Each team represents a U.S. State, Canadian Province or Territory, and a maximum of six teams will be selected for the 2027 Championship.
Over two days of live competition, teams will be challenged across taste, creativity, technique and artistic mastery. On Day 1 — Taste & Creation, competitors will interpret the creative direction “Your North America” through a Signature Restaurant Dessert and two Signature Bites, telling their own story through flavors, ingredients, culture, memories and personal inspiration.
On Day 2 — Art & Mastery, teams will face the Grand Masterpiece, a six-hour live artistic challenge worth 40% of the final Championship score. Its official theme will remain a surprise until June 11, 2027, when it will be revealed simultaneously to all finalist teams.
The registration package, containing the competition's theme, rules, and regulations, will be sent to the email address you provided.
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7 Peter Cooper Road Apt 1A
New York, NY 10010
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7 Peter Cooper Road Apt 1A
New York, NY 10010
The success of the North America Pastry Championship is due to its partners, who have enabled the Académie Culinaire de France Delegation - USA & Canada to reward participants according to their achievements, welcome them and support them in the best conditions.
